Bone-In-Blade Steak

Savor the rich, deep flavors of our Signature Bone-In Blade Steak, a choice cut that promises to transform your dining experience. Sourced from the finest, grass-fed cattle, this steak is renowned for its marbling, tenderness, and flavor. It's an ideal choice for steak lovers who appreciate a robust and hearty meal.

Key Features:

1. Premium Quality Cut: Our Blade Steak is cut from the shoulder, known for its marbling and rich beefy flavour.

2. Grass-Fed Beef: Ethically raised cattle fed on natural grasses, ensuring a healthier and more flavorful steak.

3. Bone-In Goodness: The bone adds depth of flavor and helps the meat cook evenly, providing an extra juicy steak.

4. Expertly Aged: Aged to perfection to enhance tenderness and taste.

5. No Added Hormones or Antibiotics: We pride ourselves on natural, responsible farming practices.

6. Ideal for Various Cooking Methods: Perfect for grilling, broiling, or slow-cooking to bring out its full potential.